Won Kok Restaurant
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Won Kok Restaurant Menu

Appetizers

1. Vegetarian Spring Rolls

$14

4 pieces.

2. Meat Pot Stickers

$15

10 pieces.

4. Pumpkin with Salted Egg Yolk

$17.95

5. Salt & Pepper Fish Fillet

$17.95

6. Salt & Pepper Chicken Wing

$18.95

Cooked wing of a chicken coated in sauce or seasoning.

7. Salt & Pepper Squids

$17.95

Fried squid that has been seasoned with salt and pepper.

Steamed Rice

$2

Cooked using moist heat.

3. Mu Shu Vegetables

$17.95

3. Mu Shu Pork

$17.95

3. Mu Shu Chicken

$17.95

Poultry.

5. Fried Fish Fillet

$17.95

6. Fried Chicken Wing

$18.95

Cooked wing of a chicken coated in sauce or seasoning.

7. Fried Squids

$17.95

Cephalopod.

Salt & Pepper Prawns

$18.95

Fried Prawns

$18.95

Soup

8. Wonton Soup

$15.95

Seasend broth with filled wonton dumplings.

9. Wor Wonton Soup

$17.95

Seasend broth with filled wonton dumplings.

10. Mixed Seafood Soup with Bean Curd

$16.95

Savory soup with mixed seafood.

11. Minced Beef and Egg Flower Soup

$15.95

Soup with beaten egg whites.

Hot and Sour Soup with Pork

$15.95

Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.

Crab meat w/fish Maw Soup

$17.95

Yellow Chive w/Conpoy Soup

$17.95

Beef, Pork & Chicken

12. Beef with Broccoli

$20.95

13. Chicken with String Beans

$18.95

15. Mongolian Beef

$20.95

Spicy.

16. Kung Pao Chicken

$18.95

Spicy.

18. Boneless Chicken with Lemon Sauce

$18.95

19. Peking Spareribs

$19.95

A cut of meat from the bottom section of the ribs.

24. BBQ Beef with Mixed Mushrooms

$23.95

Steamed Rice

$2

Cooked using moist heat.

Beef Brisket in Soup with Turnip

$25.95

House Special Chicken (Half)

$17.95

House special Chicken (Whole)

$33.95

BBQ Duck (Half)

$19.95

BBQ Duck (Whole)

$37.95

12. Chicken with Broccoli

$18.95

12. Pork with Broccoli

$18.95

13. Beef with String Beans

$20.95

13. Pork with String Beans

$18.95

14. Chicken with Curry Sauce

$18.95

15. Mongolian Chicken

$18.95

Spicy.

16. Kung Pao Beef

$20.95

Spicy.

17. Szechuan Chicken

$18.95

Spicy.

17. Szechuan Beef

$20.95

Spicy.

20. Spiced Salt and Pepper Spareribs

$18.95

A cut of meat from the bottom section of the ribs.

21. Soy Sauce Chicken (half chicken)

$18.95

BBQ Beef Short Ribs

$22.95

A cut of meat including the rib.

Chinese Style Beef Steak

$22.95

Black Pepper Sauce Beef Steak

$22.95

Soy Sauce Chicken (Half)

$17.95

Soy Sauce Chicken (Whole)

$33.95

Peking Duck (whole) with 10 buns

$48

Peking Duck (Half) with 5 buns

$26

Seafood, Rice & Noodles

25. Prawns with Honey Glazed Walnuts

$20.95

28. Baked Prawns with Spicy Salt

$19.95

In Shell.

29. Yang Chow Fried Rice

$18.95

Stir-fried rice.

32. Hong Kong style Beef Chow Fun

$18.95

Dried.

33. Seafood Chow Mein

$20.95

Stir fried noodle dish.

Steamed Rice

$2

Cooked using moist heat.

Deep Fried Sole

$21

Soy Sauce Chow Mein

$17.95

Stir fried noodle dish.

26. Snow Peas with Seafood Combination

$20.95

27. Kung Pao Prawns

$20.95

Spicy.

30. House Style Chow Mein

$20.95

31. Singapore Rice Noodle

$18.95

Noodle dish made from rice flour and water.

Egg with XO Sauce Fried Rice

$20

Chicken Fried Rice

$18.95

Seafood Combo w/braised bean curd in pot

$19.95

Tofu with Fish

$19.95

Chicken chow mein

$18.95

Brisket of Beef w/Lettuce in Clay Pot

$20.95

Rock Cod Fillet w/black bean sauce in clay pot

$19.95

Prawns with mixed vegetables

$18.95

Tofu & Vegetable

34. Braised Tofu with Chile Minced Pork

$17.95

35. Dry Braised String Beans with Minced Pork

$17.95

Steamed Rice

$2

Cooked using moist heat.

Won Kok Restaurant.

Menu

  • View Full Menu

Hours

Monday - Sunday
11:00 am - 8:30 pm

Contact

  • 700 Monterey Blvd
  • San Francisco, CA 94127
  • 4155871826

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